SHUTIAWAN, M. A.; RAHMAWATI, I.; SAPTARINI, O. Antibacterial Activity of Pare Fruit (Momordica Charantia L.) Against Bacteria Staphylococus Aureus. International Journal of Global Sustainable Research, [S. l.], v. 1, n. 3, p. 293–302, 2023. DOI: 10.59890/ijgsr.v1i3.818. Disponível em: https://journal.multitechpublisher.com/index.php/ijgsr/article/view/818. Acesso em: 7 jun. 2026.