MOYOFOLORUN OPEYEMI ADEYEYE; OJO, O. O.; TOLULOPE SEUN OLUBUNMI-AJAYI; OLAYINKA AMOS OLADOSU. Optimizing Resource-Use Efficiency of Yam Producers in Ondo State, Nigeria: A Path to Enhanced Food Production. International Journal of Sustainable Social Science (IJSSS), [S. l.], v. 2, n. 2, p. 133–150, 2024. DOI: 10.59890/ijsss.v2i2.1643. Disponível em: https://journal.multitechpublisher.com/index.php/ijsss/article/view/1643. Acesso em: 24 may. 2026.